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Pinot Natural

  • Born in Honduras between 1,400 and 1,700 meters above sea level, this naturally processed coffee will feel like popping open a special bottle of wine.

    Is this the Pinot Noir of coffee? Is it the cabernet of café? Enjoy the big, bold notes of cherries and raspberries along with their earthy undertones. Just like a luxurious glass of Hill Country red wine...but coffee, and probably served in a mug, so maybe sort of the opposite? 

    Get full details and origin story by clicking the links above ☝️

    *We roast our coffee super fresh every week and ship on Tuesdays and Fridays. Fresh beans are better than fast beans!*

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