Costa Rica, Sonora

Costa Rica, Sonora

Regular price $17.00 Sale

A blend of naturally processed and black honey processed beans make this coffee extra sweet.

12oz bag > Shipping included.

ROASTinG ON

TUES | wed | Thurs

Your coffee will be roasted on the next roast day and shipped within 24 hours.

ROASting on

TUES | wed | Thurs

Your coffee will be roasted on the next roast day and shipped within 24 hours.

crop to cup bio

Tasting notes: Cherry | Nutmeg | Pineapple.

Single-Origin: Carrillos Altos de Poas, Alajuela, Costa Rica

Varietal: Catuai, Venecia, Bourbon, Geisha, Villalobos, and Villa Sarchi

Elevation: 4000 - 4300ft

Process:  50% Natural, 50% Black Honey

Roaster: Fort Bend Coffee Roasters | Fort Bend, TX

Roast Level: Light/Medium

Details: Hacienda Sonora in the Central Valley region of Costa Rica is a mid-sized farm (100 hectacres) that specializes in honey and natural processed coffees. This coffee is particularly exciting as it's a blend of both natural processed and black honey processed coffees. Bursting with fruit flavors it's absolutely delicious.

Brew: Try it black. Tasty with milk. Perfect for all brewing methods. Great as an espresso.

crop to cup bio

Tasting notes: Cherry | Nutmeg | Pineapple.

Single-Origin: Carrillos Altos de Poas, Alajuela, Costa Rica

Varietal: Catuai, Venecia, Bourbon, Geisha, Villalobos, and Villa Sarchi

Elevation: 4000 - 4300ft

Process:  50% Natural, 50% Black Honey

Roaster: Fort Bend Coffee Roasters | Fort Bend, TX

Roast Level: Light/Medium

Details: Hacienda Sonora in the Central Valley region of Costa Rica is a mid-sized farm (100 hectacres) that specializes in honey and natural processed coffees. This coffee is particularly exciting as it's a blend of both natural processed and black honey processed coffees. Bursting with fruit flavors it's absolutely delicious.

Brew: Try it black. Tasty with milk. Perfect for all brewing methods.