Ardi, Ethiopia

Ardi, Ethiopia

Regular price $22.00 Sale

A naturally processed fruity Ethiopian coffee with all the blueberries you can handle.

12oz bag > Shipping included.

ROASTinG ON

TUES  

Your coffee will be roasted on the next roast day and shipped within 24 hours.

ROASting on

TUES

Your coffee will be roasted on the next roast day and shipped within 24 hours.

crop to cup bio

Tasting notes: Candied Blueberry | Raw Sugar | Cream

Single-Origin: Ardi, Sidama, Ethiopia

Altitude: 1750 -1950m

Process: Natural

Roaster: Praxis Coffee Roasters | Austin, TX

Roast Level: Medium

Details:  Ardi, Sidama is a high class naturally processed coffee. With notes of candied blueberry and raw sugar, this natural processed coffee finishes with a pleasant creamy mouthfeel.

After farmers harvest Ardi coffee and bring it to the local mill, hundreds of skillful workers continue to sort out overripe and underripe cherries. Ardi dries on raised beds for 8-10 days, and is rotated every 30 minutes to promote even drying. The time spent on the raised beds is complemented by 2-3 days of final drying on a concrete patio. This careful attention during the 'natural' processing ensures each bean carries the distinctive Ardi fruitiness in its flavors and aromatics.

Brew: Try it black. Tasty with milk. Perfect for all brewing methods.

crop to cup bio

Tasting notes: Candied Blueberry | Raw Sugar | Cream

Single-Origin: Ardi, Sidama, Ethiopia

Altitude: 1750 -1950m

Process: Natural

Roaster: Praxis Coffee Roasters | Austin, TX

Roast Level: Medium

Details:  Ardi, Sidama is a high class naturally processed coffee. With notes of candied blueberry and raw sugar, this natural processed coffee finishes with a pleasant creamy mouthfeel.

After farmers harvest Ardi coffee and bring it to the local mill, hundreds of skillful workers continue to sort out overripe and underripe cherries. Ardi dries on raised beds for 8-10 days, and is rotated every 30 minutes to promote even drying. The time spent on the raised beds is complemented by 2-3 days of final drying on a concrete patio. This careful attention during the 'natural' processing ensures each bean carries the distinctive Ardi fruitiness in its flavors and aromatics.

Brew: Try it black. Tasty with milk. Perfect for all brewing methods.