Grounded Coffee Book
Grounded Coffee Book – The fundamentals of brewing a delicious cup of coffee.
Great coffee is grown carefully. It is processed intentionally. It is exported expediently. It is stored cautiously. It is roasted flavorfully. It is packaged intelligently. It is brewed…
At every level of coffee production, great care is taken to ensure that crop quality doesn’t diminish before reaching the consumer. But most consumers take coffee home and shrug because the brewing is a mystery.
Brewing great coffee shouldn’t be a shot in the dark. The Grounded Coffee Book offers tools, recipes, and theory to answer the question “How in the world do I brew coffee?”
All in the pursuit of a more delicious cup of coffee.
COFFEE, TOOLS & METHOD
Grounded Coffee Book begins with a thorough introduction to home brewing; a shopping list for brewers, coffee, and equipment; and it offers a vernacular for home brewers and baristas. This section introduces the language and iconography used to illustrate our recipes and theory.
RECIPES + BREW GUIDES
These are designed as frameworks for brewing delicious cups of coffee. Grounded recipes tether industry standards for making great coffee with tangible, step by step instructions. Grounded features recipes for: French Press, Aeropress, Clever, Kalita Wave, Hario V60, Mizudashi and the Chemex.
Grounded provides useful tools, methods, and theory for helping troubleshoot brews. Herein are deep dives into models for better understanding coffee flavor and brewing. These essays set the stage for advanced home brewers and baristas alike.